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Category Archives: SPORTS

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Articles in SPORTS Category

Monitoring of monosaccharides, oligosaccharides, ethanol and glycerol during wort fermentation by biosensors, HPLC and spectrophotometry

30-Nov-12

Publication year: 2013Source:Food Chemistry, Volume 138, Issue 1Rastislav Monošík, Peter Magdolen, Miroslav Streďanský, Ernest Šturdík The aim of the present study was to analyze sugar levels (namely maltose, maltotriose, glucose …


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